FIGUGEGL zmitts uff em Rhy

Hop on board, get in the mood for the evening with a mulled wine aperitif outside in the winter pavilion and watch the glowing Basel from the perspective of the Rhine. Afterwards, you and your favorite people can indulge in a winter menu, fondue chinoise or a cheese fondue with Regio cheese and Beschle bread in the warm belly of the ship.

You book the trip and table reservation in advance online and on board you can choose between four different 3-course menus. However, you can also choose everything individually.

We stop at the Schifflände every hour from 5 p.m. - tickets are available on board or online, where you can also book a table reservation, and are valid for the whole evening. You can find the timetable further down on this page.


Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.