The Tavolata St. Moritz has been bringing locals and guests together at a long table since 2011 - a celebration of community, culinary delights and Alpine culture in the heart of the village.

The Tavolata St. Moritz is more than just a summer festival - it is a tribute to community, culinary delights and Alpine culture. Since 2011, it has brought locals and guests together at a uniquely long table in the middle of the village center. What once began as a local village festival has developed into one of the most important culinary events in the region - and today attracts thousands of visitors from Switzerland and all over the world to the Engadin.

Genuine encounters, high-quality regional dishes and an incomparable sense of community are at the heart of the Tavolata. Look forward to five days full of enjoyment, culture and special moments.

The Tavolata was created in 2011 with the vision of establishing a summer highlight in St. Moritz that would bring locals and guests together. Inspired by the Italian tradition of eating together, the concept of a long table in the village center was born - open to everyone, regardless of origin, age or social status. This idea of community and culinary diversity has sustained the Tavolata to this day and makes it a unique experience in the Engadin.


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