The Kesslerhof is a family farm in the second generation. Dairy farming has always been the main branch of the business. In recent years, sheep and pig farming and the direct marketing of their own products were added.

On the Kesslerhof cows, calves, pigs and sheep are kept according to the guidelines of IP Suisse. The animals live in the winter in the free-range barn and most of them spend the summer on the alp.


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