For 140 years, Alp Fops has been visited by four-legged guests in summer. Since 1998, the hut, which is still operated as an alp, also welcomes two-legged vacation guests.

In addition to the Fopserbrettli and a barley soup according to Nana's recipe, hut tea, a good glass of wine or a fine hot chocolate is served. Enjoy the unique atmosphere in the rustic alpine hut.


Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.