La Tavolata, the not-to-be-missed August event in Vully.

Just like last year, the 3rd edition will put the spotlight on products exclusively from the region, offered and showcased by local traders and artisans.
A long table will be laid for up to 70 guests. Participants will be able to enjoy a 5-course menu and Vully wines specially chosen to enhance each dish.
The staff of the Bel-Air restaurant will be on hand for the catering, and one of the Vully winegrowers will present the fruits of his labour.
Come and discover the menu concocted for this 3rd edition and enjoy a wonderful moment of sharing with other lovers of good food.