A menu with tradition and history. Whether it's veal liver Mutzen style with rösti and a stick to go with it, vitello tonnato, Mutzen beef burgers, a Zurich veal schnitzel with rösti or something from childhood like G'hackts with Hörnli and homemade apple sauce or something hearty like the fresh veal sausage with onion sauce and rösti, the menu at Braunen Mutz has something for everyone. Our menu is inspired by the border triangle and traditional Swiss and Basel dishes.


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