Vignerons encaveur have the particularity of cultivating grapes with care, then potting and vinifying them themselves, combining tradition and modernity.

The winemaker's speciality is to cultivate the grapes with care, then press and vinify them himself, combining tradition and modernity.

He sells wine and seasonal produce direct.

Welcome to Cave Dupuis

Cave Dupuis is a 9-hectare family estate. All stages of wine-making take place directly on the estate, ensuring the highest quality.


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